Kalavira Class Offering March 2012

Hi Everyone,

Hope you are doing well and Valentine's Day was special for all of you. Seven years ago, my husband proposed to me on Valentine's Day (Not very original - I know) but since getting married, everyday has been a Valentine's Day. Of cos' in any relationship there will be ups and downs but we must remember to count our blessings and appreciate the small things that we often overlook or take for granted. I have grown alot in the last few years, thanks to the support of my family and friends and I hope you are as equally blessed with a loving family and/or a supportive group of friends.

Anyway, here is our March class schedule. I hope you will find them useful and interesting :) See you soon!

Date	Time	Lesson Description	Cost
3 Mar (Sat)	10 – 1pm	Delightful Desserts Rich Mocha Cake with Espresso Frosting Double Chocolate Cake with Chocolate Ganache	$80 $75 for early bird registration (1 week prior) Description – Learn how to make two delectable cocoa based cakes that will delight your family!
3 Mar (Sat)	2.30 – 5.30pm	Tea, Coffee or Cake? Blueberry Streusel Cake Chocolate Fruit and Nut Cake	$80 $75 for early bird registration (1 week prior) Description – Does tea time feel boring without the slice of heavenly cake? Learn how to make two yummy and moist cakes that will pair nicely with your favorite hot beverage.
4 Mar (Sun)	2.30 – 5.30pm	South Indian Spice Trail (Food Demo) Dahl Curry (Sambar) Tamarind Curry (Puli Curry) Vegetable Briyani Ayival (Mixed Vegetable with Coconut) Payasam (Sweet Sago and Vermicelli Porridge)	$60 $55 for early bird registration (1 week prior) Description – Always wanted to learn more about South Indian food? Join us and learn how to prepare some of the mystical traditional South Indian dishes
10 Mar (Sat)	10 – 1 pm	Cookie Crack ‘Oreo’ Sandwich Cookie Chocolate Chip Cookies Cranberry Almond Cookies	$80 $75 for early bird registration (1 week prior) Description – It’s not easy to stop the cookie snacking addiction. Why not learn how to make three wholesome cookies without synthetic chemicals or preservatives to serve them to your loved ones?
10 Mar (Sat)	2.30 – 5.30pm	Don’t Trifle with the Cobbler English Trifle (including vanilla cake recipe) Blueberry Cobbler	$80 $75 for early bird registration (1 week prior) Description – Learn how to make a traditional English Trifle with vanilla cake and custard and a fruity blueberry cobbler.
11 Mar (Sun)	2.30 – 5.30pm	Delicacies of the Malay Archipelago (Food Demo) Tofu Satay with Peanut Sauce Nasi Lemak with Homemade Chili Sambal Sambal Goreng (Tofu, Tempeh and Long Beans Stir Fry) Soymilk Bandung	$60 $55 for early bird registration (1 week prior) Description – Learn the secrets of how to make fragrant, delicious yet healthy vegan Malay cuisine.
17 Mar  (Sat)	10 – 1 pm	Go Fruits Over Tartlets Banana and Custard Tartlet with Chocolate Pastry Crust Tropical Fruit Tartlets Lemon Curd Tartlets	$80 $75 for early bird registration (1 week prior) Description – Learn how to make three types of tartlets with various fillings and pastry crusts. It will become a party favourite!
17 Mar  (Sat)	2.30 – 5.30pm	Brownie and Scones Orange Hazelnut Scones Banana Date Scones Triple Chocolate Brownie	$80 $75 for early bird registration (1 week prior) Description – Learn how to make warm wholesome scones and a very chocolatey and fudgy brownie.
24 Mar (Sat)	10 – 1 pm	Classic American Cakes Red Velvet Cake with Lemon Buttercream Frosting Devil’s Food Cake	$80 $75 for early bird registration (1 week prior) Description – Learn how to make two classic chocolate based cakes that will be sure to delight your family.
24 Mar (Sat)	2.30 – 5.30pm	Say Quiche! Spinach Mushroom Quiche Mix Vegetable Quiche with Potato Crust	$80 $75 for early bird registration (1 week prior) Description – Learn how to make two wholesome quiches that are dairy and egg free.
25 Mar (Sun)	2.30 – 5.30pm	Burgers and Chips – Western Food Demo Oat Burger Patty Potato and Veggie Burger Patty Black Bean Burger Patty Homemade Roasted Tomato Ketchup and condiments Sweet Potato Fries	$60 $55 for early bird registration (1 week prior) Description – Who says you have to rely on mock meat for a good wholesome burger? Learn how to make three burgers made with healthy, wallet friendly ingredients with a twist on the traditional fries!