Tuesday, June 1, 2010

Stewed Cannelloni Beans

I had a bag of cannelloni beans in freezer and decided to make something with it. There was no recipe for this. Just cook the beans in water, saute some vegetablesin olive oil, mix in the cooked beans and season with favourite spices. It makes a very filling meal and I think when we are busy, this makes for a quick and easy dish.

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